Content | About this item - Material: Carbon Steel
- Hand Hammered: The process of hand hammering the wok creates a unique texture on the surface of the pan, which not only adds aesthetic value but also enhances the non-stick properties of the pan.
- Wide Base: The wide base of the wok provides excellent heat distribution, allowing the food to cook evenly.
- Versatile: This wok pan is suitable for a variety of cooking techniques, including stir-frying, sautéing, steaming, and braising.
- Durable: The carbon steel material is durable and long-lasting, making it a reliable choice for your kitchen.
| About this item - DURABLE COOKING: This pre-seasoned cast iron pan features a durable construction perfect for searing, frying, baking, and braising meals.
- EVEN HEATING: The cast iron construction distributes and retains heat evenly, allowing you to braise meats and vegetables to perfection.
- NONSTICK PERFORMANCE: Properly cared for, this pan's natural nonstick surface gets better over time ensuring foods release cleanly with no added oils or fats.
- VERSATILE USE: From stovetops to ovens, grills, campfires, and more, cast iron is one of the most versatile cookware materials for all cooking needs.
- LASTS FOR GENERATIONS: With proper care, this pan will last a lifetime and beyond. Its heirloom quality construction makes it a kitchen essential for every home.
| About this item - [Upgrade Modern Non-Stick Technology] After a long time of research and development, we have developed a new non-stick wok technology to bring you a new cooking experience. NOTE: The rough and granular effect on the surface of the wok is a natural non-stick layer formed by the state-of-the-art non-stick technology, which prevents food from sticking to the pan, burning, rusting and is easy to clean
- [New Upgraded Wok Set] The carbon steel wok set has a wok pan with lid, wok spatula, dish brush. Perfect size - 13" wide & 3.9 inches deep, can serve at least 3-5 people of food portions, simply the perfect choice for family gatherings. Stir frying wok can meet your various cooking needs, like pan-frying, stir-frying, deep-frying, braising, and steaming etc
- [Pre-seasoned & Nonstick Wok] Our wok pan is pre-seasoned at 1000F Celsius using modern unique nitriding technology, which develops enduring and natural non-stick coating properties. This wok pan is not only non-rusting, corrosion resistant, easy to clean, but also have rich in iron, so that don't have to worry about the coating falling off and harmful substances, helps you cook original food with less oil
- [Premium & Enduring Carbon Steel] The large wok pan is made of heavy-duty black carbon steel material, upgraded production process, so it superior performance and durability for lifetime using. The wok light weight and responds to heat changes quickly evenly, saves cooking time which makes your cooking more efficient
- [Thoughtful Detail Design] The flat bottom wok are selected with high-grade lids that fit perfectly match the pan, detachable solid handle, not hot and easy to store,also easy to use in the oven, upgraded silicone spatula prevents the inside of the wok from scratching. Flat bottom design wok pan, suitable for any stoves, such as induction, gas stoves, electric stoves, and other heat sources. This multifunctional Asian cookware wok will be the best gift you can give to your family and friends
- [Excellent Service & Warranty] We are committed to providing the best cooking wok for every cooking enthusiast, making every customer satisfied is our ultimate mission. If you have any problems, we are here for you 24 hours a day. Welcoming to the next generation of cookware
| About this item - PRE-SEASONED & NONSTICK: Carbon steel is the best wok material because it has a natural nonstick surface once seasoned. Our carbon steel wok is no chemical coating and is pre-seasoned at high temperatures over 1000F using nitrogen treatment for excellent wear resistance, fatigue resistance, corrosion resistance and high temperature resistance.
- GENUINE TASTE: Our large wok pan reacts quickly to heat adjustments and is specially designed to lock the juice and flavor inside the ingredients. With its greater curve and higher walls, heat is less concentrated on the flat bottom and better distributed up the walls. The high curvature results in a broader base for maximum area of heat transfer, allowing the burner flames to visibly hug the pow wok.
- VERSATILITY: Flat-bottomed wok is better suited for home use because it does not require a wok ring to sit well on any stovetop such as electric stoves, induction stoves, gas stoves, and other heat sources. In addition to stir-frying, with the cooking wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, and deep-frying.
- COMFORTABLE HANDLE: The ergonomic design of the wooden handle ensures a comfortable grip and protection against burns. The wok body weighs 3.15 pounds and is 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is ideal for the whole family or small gatherings.
- VERTICAL LID: The vertical lid design is more suitable for comfortable grip. You can make it “stand up” instead of lying on the countertop. Besides, Our Asian Cookware wok set also contains a silicone spatula.
- ASSURANCE: The wok pan with lid comes with lifetime quality assurance. If you have any problems, please reach out to us. Add to your cart and start a new chapter in your cooking life.
| About this item - Versatile Design: Cooks Standard 11-Inch hard anodized Wok Pan, heats evenly and quickly, and prevents hot spots; Suitable for healthy cooking by using various traditional cooking techniques like pan-frying, braising, and deep-frying
- Nonstick Wok Pan: The nonstick coating, combined with the durable anodized material, ensures that food doesn’t easily stick to the pan and makes it easy to clean
- Hard Anodized Construction: Deep frying pan are made with a hard anodized surface, which is stronger and more durable than ordinary stainless steel, providing excellent scratch resistance and long lasting performance
- Ergonomic handle: Nonstick flat bottom wok with tempered glass lids and steam vent that allow steam to escape for viewing food while cooking; Riveted stainless steel handle with air flow technology is durable, comfortable to hold and stays cool
- Works on Most Stovetops: Nonstick wok suitable for gas, electric, glass, ceramic, halogen, etc; Not induction compatible; Oven safe up to 500℉; Dishwasher safe, easy to clean
| About this item - 【Ceramic Coating】: This wok features a non-stick ceramic coating on its interior, ensuring a 100% & PFAS free, smokeless, safe, and healthy cooking experience; enjoy cooking with minimal oil for a healthier diet;
- 【All Stove Compatible】: The ceramic wok is designed with a high magnetic conductive stainless steel base, making it compatible with all types of stovetops, including induction; the advanced die-casting aluminum technology prevents warping, ensures quick and even heat distribution, and saves you time and energy in the kitchen;
- 【Ergonomic Handle & Glass Lid】: The bakelite handle provides a comfortable and ergonomic grip while staying cool during cooking; the see-through glass lid allows you to monitor the cooking progress while locking in the flavors;
- 【Multi-purpose Wok Pan】: This deep and spacious stir fry pan has a diameter of 12 inches and a height of 3.7 inches, making it suitable for serving three to six people; it meets all your cooking needs, including sautéing, stir-frying, boiling, braising, searing, and steaming;
- 【Easy to Clean】: With its non-stick surface and rivet-free design, this induction wok pan is incredibly easy to clean; simply wipe it with a sponge and warm soapy water after use, or you can even place it in the dishwasher for added convenience;
|