Carbon Steel Wok Traditional Hand Hammered Wok,14 Inch,Round Bottom(Roasted Blue)
Carbon Steel Wok Traditional Hand Hammered Wok,14 Inch,Round Bottom(Roasted Blue)
Carbon Steel Wok Traditional Hand Hammered Wok,14 Inch,Round Bottom(Roasted Blue)
Carbon Steel Wok Traditional Hand Hammered Wok,14 Inch,Round Bottom(Roasted Blue)

Carbon Steel Wok Traditional Hand Hammered Wok,14 Inch,Round Bottom(Roasted Blue)

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About this item

  • Material: Carbon Steel
  • Hand Hammered: The process of hand hammering the wok creates a unique texture on the surface of the pan, which not only adds aesthetic value but also enhances the non-stick properties of the pan.
  • Wide Base: The wide base of the wok provides excellent heat distribution, allowing the food to cook evenly.
  • Versatile: This wok pan is suitable for a variety of cooking techniques, including stir-frying, sautéing, steaming, and braising.
  • Durable: The carbon steel material is durable and long-lasting, making it a reliable choice for your kitchen.

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Carbon Steel Wok Traditional Hand Hammered Wok,14 Inch,Round Bottom(Roasted Blue) removeCarbon Steel Wok, 13-Inch, Pre-Seasoned, Non-Stick, with Lid and Spatula, Flat Bottom, Ideal for Stovetop Cooking removeHard Anodized Nonstick Wok 14 Inch, Oven Broiler Safe 350F, Non Stick Stir-Fry Pan, Cookware, Pots and Pans, Kitchen, Versatile Deep Frying, Sauté, Braise, Stew, Dishwasher Safe, Black removeHybrid Nonstick 10-Inch Wok, Stay-Cool Handle, Dishwasher and Oven Safe, Compatible with All Cooktops, Induction Ready removeCarbon Steel Wok Pan - 13" Wok Pan with Lid, Woks & Stir-Fry Pans Nonstick with Spatula & Brush, Chinese Wok Flat Bottom Wok for Induction, Electric, Gas, All Stoves removeNonstick Stir-Fry Wok Pan 11-Inch, Hard Anodized Deep Frying Pan with Glass Lid, Flat Bottom, Black remove
NameCarbon Steel Wok Traditional Hand Hammered Wok,14 Inch,Round Bottom(Roasted Blue) removeCarbon Steel Wok, 13-Inch, Pre-Seasoned, Non-Stick, with Lid and Spatula, Flat Bottom, Ideal for Stovetop Cooking removeHard Anodized Nonstick Wok 14 Inch, Oven Broiler Safe 350F, Non Stick Stir-Fry Pan, Cookware, Pots and Pans, Kitchen, Versatile Deep Frying, Sauté, Braise, Stew, Dishwasher Safe, Black removeHybrid Nonstick 10-Inch Wok, Stay-Cool Handle, Dishwasher and Oven Safe, Compatible with All Cooktops, Induction Ready removeCarbon Steel Wok Pan - 13" Wok Pan with Lid, Woks & Stir-Fry Pans Nonstick with Spatula & Brush, Chinese Wok Flat Bottom Wok for Induction, Electric, Gas, All Stoves removeNonstick Stir-Fry Wok Pan 11-Inch, Hard Anodized Deep Frying Pan with Glass Lid, Flat Bottom, Black remove
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SKU0DA574A4-3D7B-AA8B-E415-8F60DB49D0BCAB281291-1F49-D692-B7AC-D813F54930C5B40C2F50-8906-8158-17C3-A17ED42BB13EC6340E47-A200-9FA4-12A6-2737DC4C3611C093A3E6-E7E8-014A-931C-D2DFD80230F0B7E50668-80F9-B2A6-0356-56D97AB7F6B7
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Content

About this item

  • Material: Carbon Steel
  • Hand Hammered: The process of hand hammering the wok creates a unique texture on the surface of the pan, which not only adds aesthetic value but also enhances the non-stick properties of the pan.
  • Wide Base: The wide base of the wok provides excellent heat distribution, allowing the food to cook evenly.
  • Versatile: This wok pan is suitable for a variety of cooking techniques, including stir-frying, sautéing, steaming, and braising.
  • Durable: The carbon steel material is durable and long-lasting, making it a reliable choice for your kitchen.
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About this item

  • PRE-SEASONED & NONSTICK: Carbon steel is the best wok material because it has a natural nonstick surface once seasoned. Our carbon steel wok is no chemical coating and is pre-seasoned at high temperatures over 1000F using nitrogen treatment for excellent wear resistance, fatigue resistance, corrosion resistance and high temperature resistance.
  • GENUINE TASTE: Our large wok pan reacts quickly to heat adjustments and is specially designed to lock the juice and flavor inside the ingredients. With its greater curve and higher walls, heat is less concentrated on the flat bottom and better distributed up the walls. The high curvature results in a broader base for maximum area of heat transfer, allowing the burner flames to visibly hug the pow wok.
  • VERSATILITY: Flat-bottomed wok is better suited for home use because it does not require a wok ring to sit well on any stovetop such as electric stoves, induction stoves, gas stoves, and other heat sources. In addition to stir-frying, with the cooking wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, and deep-frying.
  • COMFORTABLE HANDLE: The ergonomic design of the wooden handle ensures a comfortable grip and protection against burns. The wok body weighs 3.15 pounds and is 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is ideal for the whole family or small gatherings.
  • VERTICAL LID: The vertical lid design is more suitable for comfortable grip. You can make it “stand up” instead of lying on the countertop. Besides, Our Asian Cookware wok set also contains a silicone spatula.
  • ASSURANCE: The wok pan with lid comes with lifetime quality assurance. If you have any problems, please reach out to us. Add to your cart and start a new chapter in your cooking life.
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About this item

  • Built to Perform: a true workhorse in the kitchen, hard anodized aluminum retains perfect heat and has a much stronger protective layer than the original metal, making it corrosion and scratch resistant, plus it won’t react to acidic foods
  • Durable nonstick: hard Titanium reinforced, scratch resistant and toxin-free nonstick interior stands up to everyday use and keeps food sliding smoothly along the surface, making cooking easier and cleanup a breeze
  • Riveted handle & even heat base: riveted silicone handle is designed for Comfort and safety; even heat base ensures superior heat distribution for perfect results every meal
  • Use & care: suitable for all stove tops (except induction); oven safe up to 400°f (lids up to 350°F); dishwasher safe; , lead, and cadmium free
  • Dishwasher Safe
  • Limited Lifetime Warranty
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About this item

  • 's patented hybrid tech utilizes tri-ply construction – aluminum between two layers of stainless-steel - laser-etched with our hexagonal nonstick surface to deliver the searing power of stainless, durability of cast-iron and easy cleanup of nonstick.
  • Petite, but with a generous depth, our Hybrid 10-inch Wok is ideal for stir-frying up solo meals, fast side dishes, fried rice and preparing soups.
  • Use your on any home cooktop or stovetop, including induction. Every piece is also scratch-resistant, dishwasher-safe, and oven-safe up to 500°F. (Lids are oven-safe up to 400°F.)
  • products that are sold by are backed by a lifetime warranty from manufacturer's defects. (Commercial and restaurant use excluded).
  • Your purchase includes one 10 Inch Wok, please note that a lid is NOT included. The 10 Inch Wok measures approximately 10 inches at its upper diameter, 5 inches at its bottom diameter, 3.5 inches in height, and 3 pounds in weight.
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About this item

  • [All-In-One Wok Set] The carbon steel wok set has a wok pan with lid, wok spatula & brush. Perfect size - 13" wide & 3.7 inches deep, can serve at least 3-5 people of food portions, simply the perfect choice for family gatherings. Stir frying wok can meet your various cooking needs, like pan-frying, stir-frying, deep-frying, braising, and steaming etc
  • [Pre-seasoned Wok Pan] Our wok pan is pre-seasoned at 600F Celsius using modern unique nitriding technology, which develops enduring and natural non-stick coating properties. This wok pan is non-rusting, corrosion resistant, easy to clean and can helps you cook original food with less oil
  • [Premium & Enduring Carbon Steel] The wok pan with lid is made of heavy-duty black carbon steel material, upgraded production process, so it superior performance and durability for lifetime using. The wok lightweight and responds to heat changes quickly evenly, saves cooking time which makes your cooking more efficient
  • [Thoughtful Detail Design] The flat bottom wok are selected with high-grade lids that fit perfectly match the pan, detachable solid handle, not hot and easy to store,also easy to use in the oven. Flat bottom design wok pan, suitable for any stoves, such as induction, gas stoves, electric stoves, and other heat sources. This multifunctional Chinese wok will be the best gift you can give to your family and friends
  • [Excellent Service & Warranty] We are committed to providing the best wok pan for every cooking enthusiast, making every customer satisfied is our ultimate mission. If you have any problems, we are here for you 24 hours a day. Welcoming to the next generation of cookware.
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About this item

  • Versatile Design: Cooks Standard 11-Inch hard anodized Wok Pan, heats evenly and quickly, and prevents hot spots; Suitable for healthy cooking by using various traditional cooking techniques like pan-frying, braising, and deep-frying
  • Nonstick Wok Pan: The nonstick coating, combined with the durable anodized material, ensures that food doesn’t easily stick to the pan and makes it easy to clean
  • Hard Anodized Construction: Deep frying pan are made with a hard anodized surface, which is stronger and more durable than ordinary stainless steel, providing excellent scratch resistance and long lasting performance
  • Ergonomic handle: Nonstick flat bottom wok with tempered glass lids and steam vent that allow steam to escape for viewing food while cooking; Riveted stainless steel handle with air flow technology is durable, comfortable to hold and stays cool
  • Works on Most Stovetops: Nonstick wok suitable for gas, electric, glass, ceramic, halogen, etc; Not induction compatible; Oven safe up to 500℉; Dishwasher safe, easy to clean
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WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Color

Black, Flower Black, Roasted Blue, White
Color

GlassSee Wok, SteelTop Wok
Color

Black
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